Peanut Colada | Skrewball Whiskey
Ready for another one of Skrewball Whiskey’s magical recipes? This one might be my new favorite since I am currently missing the beach and sun. Say hello to the Peanut Colada, a new take on a traditional Pina Colada….but obviously so much better because we added Skrewball!
Ingredients
1.5 oz. White Rum
3.0 oz. Pineapple Juice
1.5 Coconut Cream
1 Cup of Ice
1 oz Skrewball Whiskey
Directions
Chill a glass in the fridge for at least an hour. Combine white rum, pineapple juice, coconut cream and ice into a cocktail shaker. Shake until mixed and the ice has broken up. Pour into a chilled glass. Top it off with an ounce of Skrewball Whiskey and enjoy!